The Hopfenweisse is a German wheat beer, that focuses more prominently on the hop presence. The style blends the classic banana and clove notes of a Hefeweizen with the citrus and floral characteristics of additional hops, creating a beer that's aromatic and flavourful, with a balanced bitterness.
To enhance the hoppiness in beers like Hopfenweisse, brewers employ various techniques including single/double dry hopping, late hopping or simply by choosing punchy hops.